Connemara Spring Valley Black Pepper

Black pepper is one of the most versatile spices used in virtually in all kinds of savoury cooking. In order to keep their fragrance and flavor intact, they are generally ground just before preparing dishes and added at the last minutes in the recipes. Ground pepper only stays fresh for about three months, but peppercorns will last longer.

• This is a Vegetarian product.
• Best before 12 months
• 100 Grams